Opis: Organic Chemistry - Whiteley Richard Lloyd

Excerpt from Organic Chemistry: The Fatty Compounds

As it is quite impossible to learn organic chemistry properly by reading only, it has been my endeavour in this work, not only to give students an intelligible and connected account of the theory of the subject, but also to provide them with such information as shall enable them to gain a practical acquaintance with it.

In furtherance of these aims, cross-references have been copiously inserted; processes for the preparation of a large number of compounds have been given, with short (but, it is hoped, sufficient) working detail; and those most suitable for students work are distinguished by a dagger (). The principal tests for the best-known compounds are also supplied; and, finally, numerous illustrations have been introduced.

Amongst the many works referred to during the preparation of this volume, the following have been freely employed: Watts' "Dictionary of Chemistry," Thorpe's "Dictionary of Applied Chemistry," Roscoe and Schorlemmer's "Treatise on Chemistry," and Richter's "Organic Chemistry."

I am indebted to Messrs. Matthews and Lott for permission to copy Figures 33, 40, and 44 from their work on "The Microscope in the Brewery;" and to Mr. G. S. Newth for Figures 24, 26, 27, and 28, which are taken from his "Chemical Lecture Experiments."

The starches (Fig. 45) were kindly drawn for me by Mr. E. A. Smith, demonstrator of biology in University College, Nottingham.

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Szczegóły: Organic Chemistry - Whiteley Richard Lloyd

Nazwa: Organic Chemistry The Fatty Compounds (Classic Reprint)
Autor: Whiteley Richard Lloyd
Wydawnictwo: FB &c Ltd
Kod paskowy: 9781331128182
Języki: angielski
Ilość stron: 312
Format: 15.2x22.9cm
Oprawa: Miękka

Recenzje: Organic Chemistry - Whiteley Richard Lloyd