Opis: The World's Food, Vol. 74 - Author Unknown

Excerpt from The World's Food, Vol. 74: November, 1917

This volume of The Annals constitutes the Proceedings of the Conference on The World's Food held by the Academy in Philadelphia on September 14 and 15, 1917. The Academy is obligated to many for assistance in arranging for this conference. Our appreciation is particularly due to the many governors, mayors and public officials who appointed delegates to the conference, for these delegates gave to the conference a seriousness of purpose that was felt by those who addressed the conference as well as by those who attended or participated in the discussions. We also gratefully acknowledge the assistance of the program committee. The following, among others, were particularly helpful in planning the program: Charles R. Van Hise, Chairman, Gifford Pinchot, Irving Fisher, Alonzo E. Taylor, Clarence Sears Kates, Harry Hayward, Samuel S. Fels, Mrs. N. D. Hitchcock and M. T. Phillips.

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Szczegóły: The World's Food, Vol. 74 - Author Unknown

Nazwa: The World's Food, Vol. 74 November, 1917 (Classic Reprint)
Autor: Author Unknown
Wydawnictwo: FB &c Ltd
Kod paskowy: 9781330468364
Języki: angielski
Ilość stron: 326
Format: 15.2x22.9cm
Oprawa: Miękka

Recenzje: The World's Food, Vol. 74 - Author Unknown