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  • Wydawnictwo: Phaidon Press
  • Rok wydania: 2017
  • ISBN: 9780714875651
  • Ilość stron: 1184
  • Format: 14.0x20.0cm
  • Oprawa: Twarda
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Opis: Where Chefs Eat - Joe Warwick, Joshua David Stein, Natascha Mirosch, Evelyn Chen

Eat around the world with 650 of the world's best chefs. Wherever you are, youll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack - and everything in between.



This all-new, completely revised, third edition of the global restaurant guidebook that has sold more than 250,000 copies features more than 7,000 recommendations for more than 4,500 restaurants in more than 70 countries. Wherever you are, you'll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack ? and everything in-between.



With city maps, key information, reviews and recommendations from the chefs themselves, this is the guide for savvy restaurant-goers and arm chair foodies in major cities and towns worldwide.



WHERE: With recommendations in more than 70 countries - from the United States to Buenos Aires from Ireland to Estonia from Greece to South Africa, discover the best eateries for your destination.



CHEFS: Find out where and what the world's best chefs eat including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more.



EAT: From breakfast to late night, bargain to high end - discover the best places to eat for just the right occasion.


Szczegóły: Where Chefs Eat - Joe Warwick, Joshua David Stein, Natascha Mirosch, Evelyn Chen

Tytuł: Where Chefs Eat
Autor: Joe Warwick, Joshua David Stein, Natascha Mirosch, Evelyn Chen
Wydawnictwo: Phaidon Press
ISBN: 9780714875651
Języki: angielski
Rok wydania: 2017
Ilość stron: 1184
Format: 14.0x20.0cm
Oprawa: Twarda
Waga: 1.145 kg


Recenzje: Where Chefs Eat - Joe Warwick, Joshua David Stein, Natascha Mirosch, Evelyn Chen

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